In the midst of the COVID-19 crisis, when it is difficult to see the horizon, it is important to be well provisioned - and to keep our nutrition and immunity levels up. In this episode, Chef Jennifer Sebasigari talks food and how to keep the pantry well-stocked.
Global Impact
We live in an increasingly confusing and unpredictable world. In Global Impact, co-hosts Michael Bociurkiw and Melissa Ricci connect the dots to world events so you don’t have to. Special guests inform and provide exclusive insights. Not to be missed!
We live in an increasingly confusing and unpredictable world. In Global Impact, co-hosts Michael Bociurkiw and Melissa Ricci connect the dots to world events so you don’t have to. Special guests inform and provide exclusive insights. Not to be missed!Listen on
Substack App
RSS Feed
Recent Episodes
Share this post